WINEING

Our menu

nibbles

  • crystal bread

    olive oil & grated ramalette tomatoes
    €6
  • marinated olives

    €6
  • gordal olives

    filled with vermouth gel
    €8

boards

  • bellota ham 80gr

    with crystal bread, olive oil & grated ramalette tomatoes
    €28
  • iberian cold cuts 100gr

    chorizo, lomo, salchichón with crystal bread, olive oil & grated ramalette tomatoes
    €19
  • baked bufala camembert

    pickled pear, ginger, honey served with toasted nut bread
    €24

plates to share or not

from the can
  • mussels

    escabeche potato chips
    €15
  • anchovies 00

    toasted sourdough
    €16
  • gildas

    €17

from the sea

  • white fish ceviche

    guava, rocoto, ginger, crispy rice
    €19
  • octopus slices

    orange, fennel, olives, mint
    €14
  • our prawn ajillo carpaccio

    fried egg, chili
    €24

from the farm

  • confit artichoke

    spicy egg yolk, papada ibérica, herbs
    €9
  • smoked beetroot hummus

    vegetables, herbs
    €12
  • burrata

    tomato, strawberries, balsamic caviar
    €22
  • spicy corn gazpacho

    smoked avocado, yucca chips, coriander
    €16

from the land

  • 72 hours slow cooked black angus

    taco, pineapple, pickled onions
    €9
  • iberian presa

    chimichurri, basque green chilli, brioche
    €17
  • grilled sirloin 300g

    €34

from the fryer

  • wineing patatas bravas

    €10
  • duo of croquettes

    mushroom ragu, quince gel
    €16
  • padron peppers

    cheese, romesco mayo
    €9

sweet moment

  • coconut

    mango, passionfruit gel, curry crumble, mango sorbet
    €12
  • menorca mahón cheesecake

    rosemary and thyme crumble, caramelised nuts, apricot, raspberry sorbet
    €12
  • churros

    chocolate, salted caramel ice cream
    €14